Omega-3 Fatty Acids: The Promise and the Peril Studies in the 1970s demonstrated very low coronary heart disease rates among Eskimos in Greenland who consumed large amounts of seafood. Since then,... Read More
What You Need to Know to Optimize Your Health
Omega-3 Fatty Acids: The Promise and the Peril Studies in the 1970s demonstrated very low coronary heart disease rates among Eskimos in Greenland who consumed large amounts of seafood. Since then,... Read More